|
Product Details:
|
| Name: | β-Amylase | CAS: | 9000-91-3 |
|---|---|---|---|
| Form: | Powder | Application(s): | Pharmaceutical (small Molecule) |
| Storage Temp.: | 2-8°C | ||
| Highlight: | CAS 9000-91-3 β-Amylase,Sweet Potato β-Amylase,CAS 9000-91-3 |
||
CAS 9000-91-3 β-Amylase from sweet potato
| Product Name: | β-Amylase |
| Synonyms: | BETA-AMYLASE;BETA-AMYLASE, BARLEY;BETA-AMYLASE EX BARLEY;BETA-AMYLASE, SWEET POTATO;BETA-AMYLASE TYPE I-B;BETA-AMYLASE TYPE II-BI;B-AMYLASE;EC 3.2.1.1 |
| CAS: | 9000-91-3 |
| MF: | NULL |
| MW: | 0 |
| EINECS: | 232-566-1 |
| β-Amylase Chemical Properties |
| density | 1.37[at 20℃] |
| vapor pressure | 0.004Pa at 25℃ |
| storage temp. | 2-8°C |
| form | powder (crude) |
| color | White to Light yellow to Light red |
| Water Solubility | 125g/L at 25℃ |
| Merck | 14,599 |
| LogP | -1.3 at 20℃ |
| CAS DataBase Reference | 9000-91-3 |
Contact Person: Maggie Ma
Tel: +0086 188 7414 9531
